Hector Prieto has been named executive chef at the renowned Caribe Hilton in San Juan. In his new role, Chef Prieto will be responsible for overseeing all culinary operations for the resort’s specialty restaurants, team member training and development, menu planning, budgeting, and supervising meeting and events culinary programming and services. With more than 26…

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In his new role, Chef Prieto will be responsible for overseeing all culinary operations for the resort's specialty restaurants, team member training and development, menu planning, budgeting, and supervising meeting and events culinary programming and services.
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